The Brass Pearl
Oysters on the half shell and signature cocktails bring NOLA to Market Square
The French poet Léon-Paul Fargue wrote, “Eating oysters is like kissing the sea on the lips.” Knoxville’s only raw bar, The Brass Pearl, opened on Market Square in early 2022 with a simple concept: oysters from various regions of the east and west coasts, fresh-caught seafood, hand-crafted cocktails, and “bubbles.” It is a delightful addition to the Square.
The interior design with its lofty ceilings, rococo mirrors, and black-and-white!-->!-->!-->!-->!-->!-->!-->…