Cityview - Knoxville's premier magazine

With a wealth of new and returning talent, the Lady Vols aim for the Final Four. In a November visit to the Rotary Club, Lady Vols Coach Kellie Harper noted that the excitement of the football season had reminded her of the late…
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A nostalgic reflection on how commerce transformed a once-wild patch in Farragut On an overcast spring day in 1984, a two-tone Buick Century station wagon carrying my dad, two sisters (ages 17 and 7), our two dogs, a very pregnant cat,…
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Two years into the #WFH reality, Knoxville companies report what works—and what doesn’t There have been innumerable articles written about remote work, or #WFH as it is usually abbreviated. These range from a breathless enthusiasm about…
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Managing Your Investments in Uncertain Times Overall, 2022 has been a tough year for global investors. Stocks have been particularly volatile, with big price swings attributable to the potential for additional interest rate hikes by the…
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U.S. Army veteran Don Eklund reflects on his service amidst the flames of Vietnam Some of the most vivid stories from the Vietnam era center on events long after the din of battle has faded. They reveal glimpses into a soldier’s…
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Horse Haven nurtures abused and neglected horses — and the people who love them When Ashley Ford arrives for a day of work at Horse Haven, she knows she is at a place of peace. “My favorite thing is when I walk in, everyone greets me,”…
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Preparation, practice, and planning has this budding artist on the fast-track to stardom I’ve known Emily and her family for many years now. I can recall sitting down to dinner with them about five or six years ago wondering who would…
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How will you fare when you reach the final judgment? I’ve been attending far too many funerals lately. If this keeps up, there won’t be anybody left for me to play with. Fellow lawyers, golfing partners, teammates, neighbors, and…
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You know them, you love them, you can’t live without… their FOOD! Dolly, Guy, Trevor, Blake, Paula, Drew, and Peyton all have local eateries and hangouts that have been swarmed with customers all hoping to get a peak at the…
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Oysters on the half shell and signature cocktails bring NOLA to Market Square The French poet Léon-Paul Fargue wrote, “Eating oysters is like kissing the sea on the lips.” Knoxville’s only raw bar, The Brass Pearl, opened on Market…
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