Powered by ZigaForm version 3.9.6.3

Dining

Boozy Brunch

A portmanteau (French for suitcase) word that folds together breakfast and lunch, brunch has become a way to celebrate a spirited Saturday or Sunday. (Or both!) Featuring the best of breakfast and lunch fare, alongside a cocktail—often a…
Read More...

Lakeside Dining

Knoxville area rivers offer lakeside scenery unrivaled by any in the surrounding counties. Such locations make for beautiful dining backdrops that accentuate an afternoon or evening of dining al fresco, whether eating fresh fish and…
Read More...

Fast Casual Dining at Farmacy

Bettina Hamblin got into the catering business after earning her BFA in painting from UT. After 10 years running Luxe Catering, she realized she wanted to open a restaurant. Hamblin found a storefront on Northshore Drive just west of the…
Read More...

Eating East

Many of Knoxville’s best kept secrets are in the East. While Knoxvillians have been making the trek down Magnolia Avenue for Chandler’s Deli and Pizza Palace for decades, East Knoxville has a lot more to offer. With its abundance of green…
Read More...

Rocky Mountain High

On a stretch of North Broadway, an oversized blond-wood privacy fence cut in the silhouette of a mountain range surrounds two buildings that once housed Rentals Rentals and a Dr. Pepper bottling plant. These spaces were combined, taken down…
Read More...

Dine Like It’s 1929

Executive Chef Carol Scott is happy to explain the name Kitchen 919: “Whenever you have family or friends in your home, the gathering place is always the kitchen. The Kitchen brings people together. The zip code is 37919, hence the 919.”…
Read More...

Ready to Roll

Many eaters keep their distance from sushi because they do not want to consume raw fish, but sushi is much more than that. It evolved from a fish preservation technique that started in 4th century southeast Asia. That same technique is used…
Read More...

Jukebox Saturday Night!

Return to a seemingly simpler time when sweet treats and good service went hand in hand, and experience a little piece of local history at one of Knoxville’s pharmacy and soda fountains. Originally, soda fountains were built inside local…
Read More...

Elegant Steak and Seafood

Connor Concepts began as the brainchild of veteran Knoxville restaurateur Mike Connor in 1994. Since then the Chop House and Connors Steak & Seafood restaurants have grown into a multi-state success story, based on a commitment to fresh…
Read More...

Old Location—New Ideas

More than a century of dining memories inhabit 37 Market Square, on the corner nearest the parking garage. Built in 1870, the “Victorian vernacular” storefront sold tobacco and liquor until 1905, when it became a restaurant and…
Read More...