Cityview - Knoxville's premier magazine

At the helm of Second Harvest for more than two decades, Elaine Streno has led the charge in providing food for the most in need in East Tennessee. And while this executive director has much to feel proud of, she admits she’s far from…
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First and foremost an artist, Knoxville architect Jonathan Miller grew up with an appreciation for old structures that served a purpose. His early experiences in commercial architecture led him to understand who he wanted to be: a…
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Carol Evans arrived in Knoxville long before the greenways did. But within a decade this self-described enthusiastic individual with big ideas found herself in the executive director role of the Legacy Parks Foundation, leading the charge…
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Longtime hospitality industry player Mark Oldham is finding ways to bring tourism to his region while maintaining its authenticity. Owner of Dancing Bear Appalachian Lodge in Townsend and several other culinary-based endeavors, he is…
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Introspective business owner April Thomas found her home behind the lens of a camera and eventually in the background of a booming tattoo and piercing business. With a desire to help others find and live their truth, she is becoming a…
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Sitting at the helm of Harper Auto Square, Shannon leads a busy life doing what he has come to love. This self-described eternal optimist and servant leader tackles each day immersed in supporting the people around him in their various…
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If there’s one thing I know for sure, it’s that East Tennesseans know a thing or two about hard work and hospitality. Regardless of where you look, you are sure to find those in leadership positions leading with a sense of pride for our…
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Men are not as brainless as advertisers want you to believe Is it just me, or are we men getting slammed by American advertisers? Every time I turn on my TV, another poor guy is being made to look foolish and stupid. Do commercials have…
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Whether sitting down or taking to go, you won’t be able to get enough of Knoxville’s breakfast scene You can debate if breakfast is the most important meal of the day. But what’s indisputable? Breakfast. Tastes. Good. From sweet to…
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A winter’s feast by Chef Danny Wilhoit at the Avalon Country Club The Avalon Country Club has relaunched T-Prime Steak & Seafood, the formal dining room in the clubhouse, which is nestled in the Avalon subdivision off Hickory…
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