Here are five interesting twists on traditional Thanksgiving pies:
Sharp cheddar and warm apples: Yum!
Chocolate filling made with chocolate chips and bourbon is topped with toasted pecans.
A dollop of orange cream complements this pie’s the slightly tart flavor.
Besides the lovely layer of pecan praline on the bottom of the pie, this pie is also light and fluffy because of the meringue that is folded in.
Enjoy the savory sweet potato filling, paired with a salty-sweet pretzel crumb topping.